106 Main Street, Pahiatua
Phone 06 3767123
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Scrambled egg and bacon
Fluffy, creamy scrambled eggs with grilled streaky bacon & tomato served on freshly toasted ciabatta and finished with hollandaise sauce
Warm and scrummy pecan pudding with butterscotch sauce and vanilla bean ice cream.....and a small glass of sticky wine....bliss
Freshly baked meringues, berries, freshly whipped cream and natural yoghurt
AngusPure Scotch fillet resting on a creamy parmesan & garlic potato cake with field mushrooms, caramelised onions and Bearnaise sauce
Spring lamb rump baked to medium/rare served on potato gratin with fresh broccoli & rich port wine jus
Lamb Korma Curry
Delicious diced lamb cooked to perfection in a korma sauce, topped with natural yoghurt and served with jasmine rice, mango chutney and freshly made roti
Chicken Caesar salad
Caesar salad with seared chicken tenderloins with traditional caesar dressing, toasted croutons, parmesan, grilled bacon and lightly poached egg
Gourmet Pizza
Choose from an extensive gourmet pizza menu - dine-in or takeaway. All pizzas presented on our own bases thin-baked at The Black Stump Cafe and topped with fresh ingredients and loads of Mozzarella!!
Wild venison
Wild venison, cooked to perfect medium/rare and served with a rich blueberry jus and seasonal steamed vegetables and minted perla potatoes - a rare treat plated meal at a wedding for 80 catered by Harrows Caterers
in a marquee on the Makairo Track (virtually in the middle of nowhere!!)
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The Black Stump Cafe
Harrows Restaurant
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